The Grains are grown in a rotation and utilize compost from our livestock. We grow heirloom Red Fife wheat, which is a hard red spring wheat for whole wheat bread flour. We grow winter rye for whole rye flour too. We also grow open pollinated Early Riser field corn for corn meal. The straw from these grains is used to keep our cows warm and dry through the winter months. The grain is combined with our 1950s Allis-Chalmers #90 combine. After combining it is cleaned to separate the chaff and weed seeds from the grains. Once the grain is fully cleaned it is stone ground into fresh flour or corn meal as needed for your enjoyment!
Organic Grains & More
New Products For April - Organic Grains & More
Rye Berries - 2lbs
Tiger Eye Beans
Yellow Eye Beans
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